Energy-Saving Potato Finger Chips Making Machine Commercial

The potato finger chips making machine mainly includes washing and peeling machine, slicer machine, frying machine, de-oiling machine, seasoning machine, and packaging machine. In the entire potato chip production process, these machines all play their own roles, and each machine has its own role.

Introduction Of Potato Finger Chips Making Machines

1. Washing and peeling machine: The potatoes are washed with a brush-type washing machine, and the effect of peeling can be achieved at the same time. Its working principle is to use the rotation of the hair roller to remove the soil attached to potatoes and other vegetables. The upper part of the machine is equipped with a spray water pipe, which can spray and wash the materials.
2. Slicer machine: Use a downward pressure slicer to cut potatoes into slices. This machine is easy to operate and adjustable in slice thickness, which greatly reduces labor and improves output, and is suitable for slicing a variety of root vegetables.
3. Blanching machine: The purpose of using a continuous blanching machine is to protect the color of potato finger chips. During the working process of the blanching machine, mechanized operation is completely adopted, which can automatically convey and output materials. The blanching time can be carried out according to the characteristics of the materials. Regulation.
4. Air-cooled machine: transport the blanched product to this machine to remove the surface water and reduce the frying time. This machine adopts the principle of lower air blowing, which has high working efficiency.
5. Potato finger chips fryer machine: Use a continuous mesh belt chips frying machine to fry the material. This potato finger chips machine automatically discharges the material, automatically controls the temperature, can fry all the food that can be fried in batches, and automatically drains the oil, which saves fuel consumption and fuel consumption by 50%. In the frying process, the food is not sticky, and the residue is not sticky and will not stick to the food, which has high product quality.
6. De-oiling machine: a centrifugal de-oiling machine is used to deoil the finished product after being fried. This potato finger chips machine has high corrosion resistance, stable operation, good balance, low noise and high deoiling rate. It is a commonly used equipment for frying production.
7.  Potato finger chips seasoning machine: The seasoning machine with inclined angle design is used for seasoning. This machine can be equipped with an automatic sprinkler device, which runs smoothly.
8.  Packaging machine: weighing and packaging, extending shelf life, convenient for sale.

 

Work Video Of Potato Finger Chips Making Machines

 
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